The jelly bean tastes like a Hefeweizen-inspired ale, according to Jelly Belly's website.
Development of the draft beer flavor took years, according to the company.
"First, we tried to work on matching the hops. Then we worked on the yeast flavor," said Ambrose Lee, Jelly Belly's research and development manager, in a video on the company's website.
Note: There is no alcohol in the jelly bean.
Jelly Belly also offers jelly bean recipes for a candy cocktail in your mouth. For example, to make a Michelada, eat two draft beer jelly beans, a lemon lime jelly bean and a Tabasco jelly bean."
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Hmmm, I'm kind of interested.
ReplyDeleteI want to try the Tobasco ones, I'm a big fan of hot stuff. :)
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